If you like hunter's now famour coconut oil chocolate... here is a sneak peak of a new trial... gaps friendly marshmellows! Who knew marshmellows could be made low Carb friendly?
Ingredients? Simple. Grass fed gelatin, Himalayan salt, real vanilla extract, raw honey, and water.
This is one if our test batches.... ready to cut tomorrow for a thanksgiving treat. If this works out... hunter's chocolate might become chocolate marshmellow treats! And its all organic... low glycemic... reasonably healthy, and gaps friendly!
Stay tuned!
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