Today is the day! Our first taste test of the new bacon batch.
Impatient perhaps... This block was smoked only 24 hours (the usual is 48) but... Who can WAIT?
The chosen flavor for today is a simple salt, pepper, and dry mustard.
Can you smell it cooking???
When will bacon be for sale in the store?
ReplyDeleteWe are working diligently to get enough packaged and ready for delivery this coming weekend!
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